½ lb Goolsby's Sausage (5 patties)
1 cup Flour
1 tsp Baking Powder
½ tsp Baking Soda
1 tbsp Sugar
1 Egg
1 cup Milk
1 tbsp Butter (melted)
1
Preheat oven to 400 degrees F and prepare a mini muffin tin with nonstick cooking spray.
2
Cook sausage. Crumbling with a spatula until fully cooked. Drain fat and set aside.
3
Sift together flour, baking powder, baking soda, and sugar. In a separate bowl beat egg then add milk and melted butter. Now mix together wet and dry ingredients.
4
Pour pancake mix into mini muffin pan then add a spoon full of cooked sausage. Bake for 10-12 minutes. Remove from oven and allow to cool for 1-2 minutes.
5
Serve with maple syrup
Ingredients
½ lb Goolsby's Sausage (5 patties)
1 cup Flour
1 tsp Baking Powder
½ tsp Baking Soda
1 tbsp Sugar
1 Egg
1 cup Milk
1 tbsp Butter (melted)