Sausage Nachos
1 lb (or 10 Patties) of Goolsby's Sausage
1 Package Tortilla Chips
1 ½ cups Mexican Style Shredded Cheese
1 can Fire Roasted Corn, Drained
1 can Black Beans, Drained
Cold Toppings
½ cup Chopped Red Onion
½ cup Sour Cream
½ cup Guacamole
½ cup Pico De Gallo
1
Preheat oven to 375˚F.
2
Brown Goolsby's sausage in a pan and crumble. Cook the sausage until no longer pink. It will brown completely in the oven.
3
Line a 13" x 9" sheet pan with tortilla chips. Spread them out evenly as possible.
4
Layer as follows: Add the ground sausage to the top of the chips, shredded Cheddar cheese, fire-roasted corn, black beans. Put the sheet pan in 375°F oven for 8 min.
5
Add as many toppings as you please! Enjoy!
Ingredients
1 lb (or 10 Patties) of Goolsby's Sausage
1 Package Tortilla Chips
1 ½ cups Mexican Style Shredded Cheese
1 can Fire Roasted Corn, Drained
1 can Black Beans, Drained
Cold Toppings
½ cup Chopped Red Onion
½ cup Sour Cream
½ cup Guacamole
½ cup Pico De Gallo
